Food Stores and Restaurants

Discover authentic Japanese cuisine through restaurants, izakayas, confectioneries, and specialty markets worldwide, each sharing stories and insights behind their food.

Discover Stores and Restaurants in Japan

Explore Japan’s dining culture through distinctive restaurants, izakayas, and specialty shops offering authentic culinary experiences nationwide.

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Japanese Food Supporter Certification

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Certified restaurants, bars, and retailers worldwide that feature Japanese ingredients and beverages recognized by Japan’s Ministry of Agriculture, Forestry and Fisheries (MAFF).

Japanese Food Stores and Restaurants Overseas

Enjoy authentic Japanese cuisine around the world through unique restaurants and shops offering genuine flavors and carefully sourced Japanese ingredients.

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Food Stores and Restaurants

Discover Stores and Restaurants in Japan

Kanpai Without the Headache: Japanese Alcohol-Free Craft Beer

Big Plans for a Small Can: Taking Japanese Sake to the World

Highlighting the Best of Toyama’s Rich Mountains, Water and Sea

Iwate Prefecture: A Major Supplier to Japan’s Food Markets

Popularizing Miso Overseas: A Fermented Approach to Healthy Eating

Roll out the Barrel—Fermentation in Wooden Vats is the Perfect Recipe for Truly Characterful Soy Sauce

Ingredients grown in Japan and created by each abundant season, with a handful of love mixed in

A new future for Japanese ingredients, inspired by primitive cooking methods

Japanese Food Supporter Certification

Certified restaurants, bars, and retailers worldwide that feature Japanese ingredients and beverages recognized by Japan’s Ministry of Agriculture, Forestry and Fisheries (MAFF).

Japanese Food Stores and Restaurants Overseas

Peko (Bangkok / Thailand) : Spreading Japanese beef culture in Thailand

TOKYO-YA（Madrid / Spain) : The major Japanese foodstuff retailer in Spain

Nishimura（Hong Kong / China）: Persist in using Japanese ingredients that arrive daily by air only

Sanraku (San Francisco / USA) : An authentic yet casual Japanese restaurant has been popular among locals.

Edomae Sushi Matsuki: Offering authentic sushi to landlocked European countries using Edomae (Edo-style) sushi technique

SushiCo: Best Japanese food in the city where Europe and Asia meets

POPOROYA: First “Sushi-ba” in Milan, Run by Mr. Minoru Hirasawa, aka “Shiro,” an Advocator for the Charms of Japanese Cuisine

Izakaya GOEN: Authentic Regional Japanese Restaurant in a Corner of Mexico.