Kyoto Obubu Tea Farms
Sencha of the Spring Sun
We Started From a Single Cup of Tea
Over 25 years ago, our president and founder, Akihiro "Akky" Kita, visited Wazuka, Kyoto. The tea produced in this rural district is known as Ujicha, one of the highest quality, premium teas in Japan. Akky was a college student in search of his life's calling. Inspired by a single cup of Ujicha drunk at its source, Akky's passion for green tea was born. After fifteen years of learning to master the art of growing premium tea leaves from master tea farmers in Wazuka, Kyoto Obubu Tea Plantations was born. The name Obubu itself comes from the local dialect of Kyoto and means tea.
We hope to extend this family beyond Japan's shores as we seek to educate the world about quality Japanese green tea, to promote both the traditional and contemporary culture of drinking green tea, and to aid other tea farmers as they seek to establish tea plantations in their respective countries and regions.
Over 25 years ago, our president and founder, Akihiro "Akky" Kita, visited Wazuka, Kyoto. The tea produced in this rural district is known as Ujicha, one of the highest quality, premium teas in Japan. Akky was a college student in search of his life's calling. Inspired by a single cup of Ujicha drunk at its source, Akky's passion for green tea was born. After fifteen years of learning to master the art of growing premium tea leaves from master tea farmers in Wazuka, Kyoto Obubu Tea Plantations was born. The name Obubu itself comes from the local dialect of Kyoto and means tea.
We hope to extend this family beyond Japan's shores as we seek to educate the world about quality Japanese green tea, to promote both the traditional and contemporary culture of drinking green tea, and to aid other tea farmers as they seek to establish tea plantations in their respective countries and regions.
Shop Now
Meister Notes
UMAMI
Light
Strong
SWEETNESS
Bitter
Sweet
AROMA
Fresh
Roasted
BODY
Clear
Full
When to Drink
Morning
Night
How to Drink
Cold
Hot
Recommended
Temperature
Temperature
Low
High
Origin
Wazuka, Kyoto
Origin
Recommend
Hojicha
Hojicha Gold
Kyoto Obubu Tea Farms
HojichaGold
Hojicha
Tugumi Kukicha
Kyoto Obubu Tea Farms
TugumiKukicha
Matcha
Matcha Cultivars Comparison Set
Kyoto Obubu Tea Farms
MatchaCultivarsComparisonSet
Matcha
Okumidori Matcha
Kyoto Obubu Tea Farms
OkumidoriMatcha
Gyokuro
Heavenly Drop Gyokuro
Kyoto Obubu Tea Farms
HeavenlyDropGyokuro
Sencha
Sakura Sencha
Kyoto Obubu Tea Farms
SakuraSencha
Sencha
Sencha of the Wind
Kyoto Obubu Tea Farms
SenchaoftheWind
Sencha
Sencha of the Spring Sun
Kyoto Obubu Tea Farms
SenchaoftheSpringSun
We Started From a Single Cup of Tea
Over 25 years ago, our president and founder, Akihiro "Akky" Kita, visited Wazuka, Kyoto. The tea produced in this rural district is known as Ujicha, one of the highest quality, premium teas in Japan. Akky was a college student in search of his life's calling. Inspired by a single cup of Ujicha drunk at its source, Akky's passion for green tea was born. After fifteen years of learning to master the art of growing premium tea leaves from master tea farmers in Wazuka, Kyoto Obubu Tea Plantations was born. The name Obubu itself comes from the local dialect of Kyoto and means tea.
We hope to extend this family beyond Japan's shores as we seek to educate the world about quality Japanese green tea, to promote both the traditional and contemporary culture of drinking green tea, and to aid other tea farmers as they seek to establish tea plantations in their respective countries and regions.
Over 25 years ago, our president and founder, Akihiro "Akky" Kita, visited Wazuka, Kyoto. The tea produced in this rural district is known as Ujicha, one of the highest quality, premium teas in Japan. Akky was a college student in search of his life's calling. Inspired by a single cup of Ujicha drunk at its source, Akky's passion for green tea was born. After fifteen years of learning to master the art of growing premium tea leaves from master tea farmers in Wazuka, Kyoto Obubu Tea Plantations was born. The name Obubu itself comes from the local dialect of Kyoto and means tea.
We hope to extend this family beyond Japan's shores as we seek to educate the world about quality Japanese green tea, to promote both the traditional and contemporary culture of drinking green tea, and to aid other tea farmers as they seek to establish tea plantations in their respective countries and regions.
Official Page
