Da Terra

Da Terra means from the ground.

Born on the idea of where we come from; our roots. It’s the relationships with the soil, the nature, the knowledge and the people that bring us together. Located inside the landmark Edwardian Town Hall Hotel, Da Terra has an elegant and contemporary look which in addition to the restaurant has been elevated with a pre-dining lounge.

Sake Pairing Menu

Promotional period: February

Dish: Moqueca Baiana, a traditional Brazilian fish stew

Sake: Masuizumi Junmai Daiginjo “Special”

Pairing:

Masuizumi Junmai Daiginjo “Special,” polished to 50% from Yamada Nishiki and brewed by Masuda Sake Company, works beautifully with our Moqueca Baiana, a traditional Brazilian fish stew, because it mirrors the dish’s richness and umami while maintaining balance. This vintage sake has been refined in used Burgundy barrels, giving it elegant structure and deeper aromatic complexity that lifts the creamy coconut and dendê oil sauce. The stew’s coconut-based richness is complemented by the sake’s silky texture, refined aromatics and clean, precise structure, while the aged trout brings savoury intensity that resonates with the sake’s koji-driven umami, and the manteiguinha beans and okra add nuttiness and freshness as the toasted farofa echoes the sake’s subtle grain character. Finally, cumari chillies are served on the side, so the sake’s cool serving temperature and soft sweetness help buffer heat and keep the pairing balanced and complete.

Restaurant Details

ADDRESS

8 Patriot Square
London
E2 9NF

WEBSITE: daterra.co.uk

TELEPHONE: 020 7062 2052