A5 Japanese Tokyo broil 5oz

Wagyu Steak Fried Rice

100% Japanese Wagyu in select locations and A5 tallow to cook the fried rice on the teppanyaki table

A5 WAGYU JAM

caramelized shallots - madeira wine - pickled mustard seeds - toasted bread (available for happy hour)

A5 French Dip

A5 Kagoshima Prefecture: Picahna 6oz

Japanese A5 Wagyu Taco

happy hour only

Japanese wagyu tartare on crispy nori with cured egg yolk

Braised Japanese wagyu brisket, pickled daikon wrap and sesame sauce

A5 Wagyu French Dip

A5 Wagyu Crispy Rice

Japanese Wagyu Hamburger w Bacon, Cheese, Rice & Miso Soup

Japanese Wagyu Tataki

Onigiri with Japanese Wagyu Shigure-Ni

A5 Wagyu Tartelette

Minced A5 Wagyu(filet, sirloin, top round), Caviar, Phyllo, onion, shiitake mushroom, tomato, sansho pepper leaf

Japanese Wagyu Burger

A5 Miyazaki Air Bread

A5 Miyazaki, manchego cheese espuma, caramelized onions

Taste of Japan

A5 Miyazaki striploin, charred onion jus, seasonal market vegetables

Misozuke Japanese Wagyu Toast, Yuzu, Chimichurri, Shishito, Brioche

Dry Cured Japanese Wagyu Crepe Roll

Japanese Wagyu Sozai Pan

Mordida de Japanese Wagyu

A5 Wagyu marinated in chipotle sauce topped with Hokkaido scallop, sea urchin and yuzu soy

Treasure of Japan

Japanese Wagyu broth (Suimono) with rice noodles, pickles and A5 Striploin

Japanese Wagyu Menchi Katsu

A5 Wagyu Tuna Tonnato Carpaccio

A5 Menchi Katsu Onigirazu

Japanese Wagyu Toast

Grilled shokupan is dipped in wagyu tare and topped with secret sauce, braised wagyu neck, and uni.

A5 Japanese Wagyu Nigiri with Ponzu and Daikon Oroshi

Exquisite slices of buttery A5 Japanese Wagyu delicately placed over hand-pressed sushi rice, elevated with a refined drizzle of ponzu and a refreshing touch of grated daikon oroshi.