Tapasu Oyster Gastronomiya
Campaign From 1st November 2025
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JAPANESE OYSTER & TAPAS
Tapasu Oyster Gastronomiya
29 Stanley Street, #01-01, Singapore 068738
+65 8299 2101
https://www.instagram.com/tapasu.sgTapasu, inspired by the Japanese word for tapas, offers modern Japanese cuisine in a vibrant, sharing-style setting. The highlight is our exquisite oysters from Japan, served raw, fried, smoked, and in many other delicious ways. Alongside these, you will find premium dishes such as succulent Hiroshima wagyu beef. To elevate the experience, our bar menu features fine wines, artisanal sake, whiskies, and cocktails, thoughtfully crafted to complement every plate.
Chef Elfee
Chef Elfee leads Tapasu with a passion for culinary artistry, celebrating the finest oysters and honouring Japanese ingredients. Trained in modern French-Japanese cuisine, he weaves European inspirations into every creation. His dishes embody elegance and creativity, crafted to enchant the senses and leave a lasting impression.