Pastaro

Campaign From 1st November 2025

Pairing 1

Izayoidsuki Junmai

X

Spicy Vongole
Fettuccine

Spicy Vongole Fettuccine combines tender clams, fragrant garlic, and al dente pasta, delivering the sea’s briny richness with a touch of heat. Finished with fresh herbs, it is served alongside Yoshikubo Ippin Junmaishu Izayoidsuki Junmai, a smooth junmai sake with soft fruit notes and a crisp floral finish that mellows the spice.

Learn more about sake

Pairing 2

Rasen Junmai

X

Thai Red Curry
Duck Ragout Fettuccine

Tender duck leg is hand-shredded and slowly braised in a rich ragout with Thai red curry, imparting gentle heat and sweetness. Silky fettuccine is then folded through the sauce, coating each strand. Served with Rasen Junmai, the sake’s umami and refreshing acidity temper the spice and richness of the pasta.

Learn more about sake
Pastaro

ASIAN FUSION

Pastaro

36H Dunearn Road, #02-45, Chancery Court, Singapore 309433

+65 8824 0245

http://www.wildrocket.com.sg

Pastaro is a celebration of pasta craftsmanship, where tradition and innovation come together in every dish. Fresh pasta is made daily using the finest seasonal ingredients, ranging from classic Italian favourites to globally inspired creations that showcase bold flavours and refined techniques. With warmth, quality and artistry at its heart, Pastaro offers a dining experience that is both comforting and elevated, inviting guests to savour pasta crafted with true passion.

Chef Willin Low

Widely regarded as the pioneer of Mod-Sin cuisine, he left a career in law to redefine Singapore’s culinary identity. At Wild Rocket, he introduced iconic creations such as laksa pesto linguine, inspiring a new generation of chefs. His expertise also extends to sake, where he crafts pairings that complement Singaporean flavours.

Make your reservation here

Perfect Pairings with Sake

Selected Sakes
Perfect Pairings with Sake >

Perfect Pairings with Sake >

 Participating Restaurants >

Selected Sakes >