SEAFOOD LOVES SAKE. 2024

From 1st October 2024

You can find a variety of Sake and Seafood pairing combinations!

The campaign period for participating restaurants varies.
Please refer to each restaurant's information for their participation dates.

About The Campaign
An elevated pairing informed by experts

Guided by the expertise of Malaysia's sommeliers, renowned chefs from restaurants across the country have embarked on a quest to handpick the finest sake to pair with their iconic seafood creations.
This campaign showcases the culinary excellence of restaurants in both Kuala Lumpur and Johor Bahru, offering an unforgettable fusion of sake and seafood.